Was able to order Chix Feet and Beef Necks yesterday

[DMikeM]

Turns out my local supermarket will let me place special orders and pick up the amounts I need and retain the rest or sell as needed. So as a test I ordered 10 lb feet ($1.25lb) and 10 lb beef necks ($1.45lb). I will be able to pick up Thursday or Friday. Can't wait to see how the feet go over.

 

[NYDDB]

Oh, I am sure they will love the little feet---my dog eats them several times/week.

I recently met a raw feeder in my city-- and she orders chicken heads in bulk, so we recently split an order. She says they are even better in terms of glucosamine, et. al. that are in the feet. Whatever...Mateo loves them.

 

[DMikeM]

I will have to inquire about the chix heads.

 

[Duetsche_Doggen]

Don't just feed it to the dogs chicken feet is a good deligancy. Orange chicken feet yum!

 

[DMikeM]

Uhmm ..... no. (Funny and I'm a cook)

 

[Duetsche_Doggen]

I usually fry them but saute orange chicken feet is good. Its all good though. Hope the dogs like them.

 

[DMikeM]

I have to think that one over. :scared2:

 

[DennasMom]

I've had chix feet at dim sum. Tasted like the barn yard floor to me. Not what I would call good.

 

[Mooshi's Mummy]

My mom loves them too. Hmmmmnow I know where I get my strangeness from.

 

[musicdeb]

I've never seen beef necks. Hmmmm... Let me know how your boys like it.

 

[ruthcatrin]

The couple times I tried buffalo neck bones they chewed the meat off, knawed on the bone a bit and left it, let us know how the beef necks go though!

 

[DMikeM]

Both items did not get delivered he said to keep checking back. But I was able to get a few pounds of pork neck bones. They love those and nothing gets left over.

 

[ruthcatrin]

Oh yah, pork necks get eaten quick here too.

 

[thelady_v2010]

You guys feed the feet raw? 10 pounds sounds like a lot not to go bad!

 

[musicdeb]

Yes, raw chicken feet. I freeze the meat and thaw out 3 days of food.

 

[DMikeM]

Unfortunatly my 3 well not eat them raw. I have to dehydrate them with some sort of marinade or garlic salt on them